Nov
13
Wed
Love in all our dishes
About M.E.K
M.E.K, which stands for Morning, Eggs, and Koffee, is Collingwood’s newest breakfast and lunch hot spot. We serve classic breakfast/lunch favorites and mouth watering Mediterranean staples with a homemade Greek touch. M.E.K prides itself on its Mediterranean heritage of fresh ingredients, simple bold flavors and revolving menu items based on seasonality.
About M.E.K
M.E.K, which stands for Morning, Eggs, and Koffee, is Collingwood’s newest breakfast and lunch hot spot. We serve classic breakfast/lunch favorites and mouth watering Mediterranean staples with a homemade Greek touch. M.E.K prides itself on its Mediterranean heritage of fresh ingredients, simple bold flavors and revolving menu items based on seasonality.
Wednesday, November 13, 9:00 am
65 Hurontario Street, Collingwood
Contact Roger Dunning
Dec
5
Thu
Probus Christmas, 2024
Alpine Ski Club, Thursday, December 5.
Our Annual Christmas Meeting is coming, Thursday, December 5, at the Alpine Ski Club.
Doors open at 9:45, Meeting begins at 10:45.
$65 pp. Everyone is welcome!
Contact: Bob MacNair
Doors open at 9:45, Meeting begins at 10:45.
$65 pp. Everyone is welcome!
Contact: Bob MacNair
Guest Speaker, Julian Bayley
‘ Ice Sculpture Ideas That Worked! ‘
The Bayley family of Hensall, Ontario, has brought the family business a long way since its inception eight years ago. Now recognized internationally as one of the leading companies in ice sculpture innovation, Iceculture Inc. is providing divine ice creations for events across the globe, landing Hensall on the industry map. The company has created a trifecta of professionalism: science and engineering, business management and customer service, and fine art and design collide, streamlining the overall strength of their services.
Dec
16
Mon
As you know, the purpose of a C&C is for socializing & sharing. Bob, as host, will provide the venue, drinking glasses, plates, napkins and minimal cutlery. Please bring your own beverages, and shareable appetizers.
Monday, December 16, 3-5 pm.
If you are interested, please Contact Bob MacNair
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